Xavier Leconte, Signature du Hameau


The Signature du Hameau Brut from Champagne Xavier Leconte is a multiple award winner, fine blend of Meunier, Pinot Noir and Chardonnay grapes, aged in oak barrels.


The Signature du Hameau from Xavier and his son Alexis Leconte blends 80% Meunier with 15% Pinot Noir, and 5% Chardonnay grapes. This Champagne is made with 60 % of vintage 2015 wine and 40 % of old wines (reserve). It is vinified in stainless steel tanks and in oak barrels. Aged a minimum of 2 years on lees, this premium champagne is dosed at 8g/litre.


When to drink

You can easily enjoy this champagne as part of a meal, as well as an apéritif.

Tasting Notes

This champagne has a gold robe. The nose has an intense aroma of mature fruits, peach, mirabelle, plum, mingled with butter, vanilla and mocha coffee. In the mouth, Signature du Hameau is an association of mature fruits (apricots, peach) as well as nuts and cinnamon. In the palate, Signature du Hameau has an ample attack. An association of mature fruits (apricot, peach), dried fruit (nuts) and freshness.


Awarded Gold medal at the Bruxelles Wine Competition.

 Gold Medal_Bruxelles Wine Competition


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Meet the Grower: Champagne Xavier Leconte

Located in the Marne Valley area of Champagne, France. In 1870 Onésime Leconte began as a champagne grower. Xavier Leconte, now the fifth generation, oversees 10 hectares (24.7 acres). In 2003, Alexis, Xavier’s son, joined the legacy. He preserves the soil and produces real “Terroir” wines. The house relies on 40 small plots spread over several villages in the valley for their wines.

Like his grandfather, also a keen practitioner of natural methods, Alexis follows the phases of the moon, applying techniques based on the cycle of the Earth, increasing sustainability and reducing the carbon footprint.

Alexis follows the house style developed by his predecessors to produce wines of great quality, whilst ensuring he nurtures the land for the generations to come.


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