Champagne Pierre Boever & Fils, Brut Grand Cru, Millésime 2010

$105.00

The Millésime 2010 Champagne from Pierre Boever & Fils is made by blending 50% Pinot Noir grapes with 50% Chardonnay grapes and, just as the Millésime rules dictate, is made only from grapes of one exceptional year.

Composition

Made by blending 50% Pinot Noir grapes with 50% Chardonnay grapes and, just as the Millésime rules dictate, is made only from grapes of an exceptional year.

When to drink

The Millésime name means that this is a special champagne. All grapes used in the making of this champagne come from the same year and it has been aged at least 3 years on lees. Enjoy as an aperitif.

Tasting Notes

The lively effervescence forms a fine and powerful cordon and mousse. Straw yellow hue with beautiful clarity. The nose is fine and elegant with floral notes of rose and acacia flower. The attack is open and clear on the palate. The structure is very balanced with a citrus and fresh fruit finish. The dosage produces a long and refreshing finish with toasted aromas.

Source:  Sébastien Boever, Consulting oenologist Laboratory O2C

Awards

Gault et Millau 2017: 14/20

Decanter 2015: Bronze award

Hachette Wine Guide 2017: one star

In stock (can be backordered)

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Meet the Grower: Champagne Boever

Champagne A&S Boever is located in the Montagne de Reims area, the northernmost of the Champagne region, where Pinot Noir is the predominant grape varietal.

The Boever family owns 5 hectares, located in the sought after Grand Cru villages of Louvois, Aÿ, and Bouzy. Anne-Sophie, Sébastien & Thomas Boever are the 3 generation to manage the vineyard since 1946. Each custodian understands they need to be true to the values of responsibility, sustainability and authenticity. Overseeing cultivation of the vines, the winemaking process, marketing and sales of their wonderful champagne. With the exception of bottling, the entire champagne making process is completed on the estate.

This attention to detail adds up to a unique, high-quality experience each time you pour A&S Boever

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